Fresh Seafood

Charles Saunders Ltd have been established in Bristol for over 50 years and have been trading from their custom built premises in St. Phillips for the last 20 years.

These premises have extensive cold stores together with every requirement for their Fresh Fish operation including lobster and crab holding tanks, separate chilled preparation room and wet fish chilled refrigeration.

An extensive range of fresh and frozen seafood is available which is sourced from all over the world. All fish is available at daily market prices which can be prepared to your requirements at no extra charge.

Here is just a selection of the fresh fish we stock on a regular basis.

Cod Fillet		Dover Sole
Cod, Headless		Strawberry Grouper
Haddock Fillet		Pink Sea Bream
Plaice Fillet		Mackerel
Plaice, Whole		Herrings
Coley Fillet		Sprats
Lemon Sole Fillet		Dabs
Lemon Sole, Whole		John Dory
Witch		Red Mullet
Whiting Fillet		Monk Fish
Salmon, Gutted		Tuna Loin
Salmon Fillet, Skin On		Swordfish Loin
Salmon Fillet, Skinless		Marlin Loin
Trout, Gutted		Shark
Trout Fillets		Squid
Trout Golden, Gutted		Octopus
Halibut, Whole		Cuttle Fish
Halibut- G/Land Fillet		Lobsters, live
Red Fish Fillet		Crabs
Red Snapper, Whole		Oysters
Red Snapper Fillet		Clams
Pollock Fillet		Mussels, Live
Hake, Whole		Scallops, In Shell
Skate Wing		Scallops, Cut
Sea Bass, Farmed		Conger eel
Sea Bass, Wild		Sardines
Gilt Head Bream		Fresh King Prawns
Brill		Fresh Crevettes
Turbot		Fresh Crab Claws
		Fresh Dressed Crab

<< Contact the Fresh Fish Sales Team >> Phone: 0117 971 5454 Fax: 0117 971 0420 further contact details and delivery areas

Remember - although our main business is wholesale, we are happy to sell our fresh seafood to the public (minimum order applies) - please see our contact section for further details.

 

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